Customer Awards
Here at Infinity EPOS, we love seeing our customers rewarded for all their hard work. In this week’s blog, we’re featuring 6 of our customers and their awards, all of which are well deserved. Congratulations everyone!
Click a logo to visit the customer's website.
Opened in 2015, Funky Monkey is an award winning store in Penarth specialising in vibrant and unique clothing for children and babies.
‘Shop of the Month’ from international clothing brand, Kite Kids (August 2016)
‘Best Dressed Window’ Mayor of Penarth (2015)
Famous as being one of Dylan Thomas’s favourite drinking establishments, the Memaid was revived in 2012 to become one of the Mumbles’s top class restaurants. With fabulous sea views of the stunning Swansea coastline, The Mermaid offers an exquisite menu with locally-sourced fresh meat and fish, as well as their famous Sunday carvery.
Nominated for Swansea Bay’s Best Restaurant at the Swansea Lifestyle Awards (2014)
After several years of successfully serving food in Carmarthen, Brennan Street and Andrew John opened Mosaic Swansea in 2012, an extraordinary space that offers quirky design, a welcoming atmosphere and exciting, varied and affordable food.
Good Food Award (2016)
Swansea Bay’s Best Restaurant at the Swansea Lifestyle awards (2014)
One of Northampton's most popular pubs with a huge selection of real ales and food.
CAMRA Northamptonshire’s pub of the year
Tripadvisor certificate of excellence (2015)
Recently renovated, The Waun Wyllt is an impressive 18th century public house and restaurant located in the heart of the Sylen Valley, Llanelli with an impressive and locally-sourced menu.
The Guardian ‘Top Ten cool new Welsh hotels of 2015’
Tripadvisor certificate of excellence (2015)
Carmarthenshire tourism awards small services accommodation of the year bronze award. (2015/2016)
The Warehouse Café is Birmingham’s original and best vegetarian restaurant. Nestled on the first-floor of a converted warehouse, the restaurant is full of quirks both on and off the menu!
Best Vegetarian Restaurant at the Birmingham Food, Drink & Hospitality Awards (2016)
Named in The Sunday Times’ UK’s Top 25 Vegetarian Restaurants